Lallemand Bio-Ingredient

Lallemand

Bio-Ingredients

Lallemand Bio-Ingredients specializes in inactive yeast and yeast extracts for savory and nutritional markets, as well as Fermentation Nutrition Ingredients for the fermentation industry. Bio-Ingredients products are produced using yeast from a global network of dedicated Lallemand facilities.

 

News

Lallemand Bio-Ingredients presents at AACC International 2013 Milling & Baking Division Spring Technical Conference
On April 11, Lallemand Bio-Ingredients participated at the AACC International Milling & Baking Division Spring Technical Conference in Phoenix. The ... [+]
40 years of yeast production in our Grenaa plant
The Lallemand Bio-Ingredients Grenaa production facility in Denmark celebrates 40 years of yeast production. In 1973 a yeast plant was ... [+]
Van Horn Award for Best Ph.D. Thesis in Food Microbiology / Food Biotechnology
Lallemand wishes to honour the memory of Donald Van Horn, and recognize and promote the academic achievements of outstanding graduate ... [+]

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